National Prime Rib Day

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Today is one for the carnivores- it’s National Prime Rib day!

Full disclosure- prime rib is not a personal favorite of mine.  It’s just overpriced roast beef to me. I’d rather have a ribeye any day.  BUT, it IS a big favorite of my dear husband Pat, so I feel it’s only right to mark this day for my favorite person.

Fun fact- prime rib is not a cut of meat.  It’s a cooking/ preparation method and can be made with several different cuts of beef, the most popular being standing rib roast.  It is normally seared at high heat for a short time, then finished low and slow over much lower heat.

And now I’m hungry.

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